Time-restricted eating may prevent tumor growth
Researchers have already identified obesity as a risk factor for cancer, so some doctors recommend reducing caloric intake to help prevent tumors. However, a new study now finds that prevention may be less about how many calories you consume and more about when you eat your meals.
The increase in the risk of breast cancer is particularly high in women who are overweight and have been through menopause.
Now, a new study suggests that rather than changing what they eat to prevent tumor growth, a person may benefit from simply timing their meals differently.
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